Devil’s dung or dinner delight? The story behind hing, one of India’s most divisive ingredients

Asafoetida, aka hing, is a mainstay of Indian cooking. But not everyone can appreciate this challenging flavor.

​CNN.com – RSS Channel Asafoetida, aka hing, is a mainstay of Indian cooking. But not everyone can appreciate this challenging flavor. 

​Read More Asafoetida, aka hing, is a mainstay of Indian cooking. But not everyone can appreciate this challenging flavor.